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World Customs 'Harmonized System'

( 2021 English Ver.)

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SECTION_III ANIMAL OR VEGETABLE FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES
  Chapter 15    ANIMAL OR VEGETABLE FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES


CHAPTER 15 ANIMAL OR VEGETABLE FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES
Heading 15.01    Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil)
Heading 15.02    Fats of bovine animals, sheep or goats (excl. oil and oleostearin)
Heading 1503.00    Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil (excl. emulsified, mixed or otherwise prepared)
Heading 15.04    Fats and oils and their fractions of fish or marine mammals, whether or not refined (excl. chemically modified)
Heading 1505.00    Wool grease and fatty substances derived therefrom, incl. lanolin
Heading 1506.00    Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil,
Heading 15.07    Soya-bean oil and its fractions, whether or not refined (excl. chemically modified)
Heading 15.08    Groundnut oil and its fractions, whether or not refined, but not chemically modified
Heading 15.09    Olive oil and its fractions obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, whether or not refined, but not chemically modified
Heading 1510.00    Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, incl. blends of these oils or fractions with oils or fractions of heading 1509
Heading 15.11    Palm oil and its fractions, whether or not refined (excl. chemically modified)
Heading 15.12    Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified
Heading 15.13    Coconut "copra", palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified
Heading 15.14    Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified
Heading 15.15    Fixed vegetable fats and oils, incl. jojoba oil, and their fractions, whether or not refined, but not chemically modified (excl. soya-bean, groundnut, olive, palm, sunflower-seed, safflower, cotton-seed, coconut, palm kernel, babassu, rape, colza and must
Heading 15.16    Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared
Heading 15.17    Margarine, other edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, wheth
Heading 1518.00    Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, inedible mixtures or preparations of animal or vegetable fats or oils
Heading 1520.00    Glycerol, crude; glycerol waters and glycerol lyes
Heading 15.21    Vegetable waxes, beeswax, other insect waxes and spermaceti, whether or not refined or coloured (excl. triglycerides)
Heading 1522.00    Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes







World Customs Organization
DATA SOURCE: Harmonized System Nomenclature 6th Edition
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